Guía del buen comer español : inventario y loa de la cocina clásica de España y sus regiones

Description

At head of title: Patronato Nacional del Turismo.

Metadata

Identifier hb549d6g
IRN 252106
Class Mark Cookery D/PER
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/hb549d6g
Collection(s) Cookery Collection
Category Archive Print
Parent Record Cookery Printed Books D - Other

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