Food beverage service handbook : a complete guide to hot and cold soft drinks
Description
Second ed. published in 1979 under title: Non-alcoholic food service beverage handbook.
Metadata
| Identifier | rnh67yw8 |
| IRN | 172107 |
| Class Mark | Cookery Camden A THO |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/rnh67yw8 |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books C - Chinese |