The constituents of wheat and wheat products
Metadata
| Identifier | jgdqym6m |
| IRN | 172658 |
| Class Mark | Cookery Camden A BAI |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/jgdqym6m |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Cookery Printed Books C - Chinese |