Cookery book, compiled by Hermano Joan Bagues
Description
Treatise on cookery and description of Catalan dishes
Pages 1-117 are numbered in a contemporary hand; 118-126 are numbered in pencil in a later hand. (Index on pp. 120-126.) Inserted is a newspaper cutting dealing the manuscript. Ownership note mounted on fly-leaf reads: Libreta del Hermano Joan Bagues del Hospital Civil de Gerona. Bound in parchment; lettered LLIBRE DE CUYNA on spine
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