Theoretical and practical remarks on G. Blake's system of malting and brewing : confirmed by near 50 years' most sedulous study of its elementary principles... He particularly recommends a trial of his apparatus for procuring gas as a substitute for yeast ... to which will be added, a description of his new and improved sacchrometer, which acts without the use of any weight ... [etc.]
Metadata
Identifier | nnvw8tmd |
IRN | 236292 |
Class Mark | Chaston Chapman Brewing/BLA |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/nnvw8tmd |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Chaston Chapman Brewing |