Brewery management : being a series of articles originally contributed to the Brewer's Journal, enlarged and revised up to date; embracing the practical working of the office, malting, brewing, wine and spirit, mineral water, and bottling departments
Metadata
| Identifier | lsxxqj59 |
| IRN | 233490 |
| Class Mark | Chaston Chapman Brewing/TRI |
| Level | Item |
| Type of Record | Archives - Book |
| Peristent Link | http://prototype1.library.leeds.ac.uk/lsxxqj59 |
| Collection(s) | Cookery Collection |
| Category | Archive Print |
| Parent Record | Chaston Chapman Brewing |