Practical management of pure yeast : the application and examination of brewery, distillery, and wine yeasts

Metadata

Identifier gx2dghzj
IRN 236301
Class Mark Chaston Chapman Brewing/JOE
Level Item
Type of Record Archives - Book
Peristent Link http://prototype1.library.leeds.ac.uk/gx2dghzj
Collection(s) Cookery Collection
Category Archive Print
Parent Record Chaston Chapman Brewing

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