The licensed victuallers' handbook and guide to gauging & stocktaking : a book of reference for licensed victuallers, brewers, wine and spirit merchants, brokers, auctioneers, valuers, appraisers, agents, accountants, auditors, and others
Metadata
Identifier | n7pnycrc |
IRN | 236304 |
Class Mark | Chaston Chapman Brewing/MAK |
Level | Item |
Type of Record | Archives - Book |
Peristent Link | http://prototype1.library.leeds.ac.uk/n7pnycrc |
Collection(s) | Cookery Collection |
Category | Archive Print |
Parent Record | Chaston Chapman Brewing |