Cheesemaking: Ladling off Whey
Description
Mrs. M. E. Scott ladling off whey from the curd and making sure no slip-curds (slips) are left, in her home, West Stonesdale ( Swaledale). A loose-woven cheesecloth covers the curd whilst the whey is squeezed out, ladled off the top with a wooden bowl, and poured into a bucket. The slip curds are a soft slippery mass which may be present due to shortened curdling time. Mounted on Photo File card with LAVC/PHO/P1523. With typed note. Card 12 in a series of 27. Originally held in Photo File: Cheesemaking.
Metadata
| Identifier | nmr4qs1v |
| IRN | 412473 |
| Class Mark | LAVC/PHO/P1524 |
| Level | Item |
| Type of Record | Archives - ISAD(G) |
| Peristent Link | http://prototype1.library.leeds.ac.uk/nmr4qs1v |
| Collection(s) | Leeds Archive of Vernacular Culture |
| Category | Archive |
| Parent Record | Cheese Making: Photocards |
| Creator(s) | Kissling, Werner |
| Date | July 1963 |
| Size and Medium | 1 mounted photographic print. |