Cheesemaking: Cheese Kettle and Sile
Description
Mrs. M. E. Scott siling the evening's milk into a copper cheese kettle through a sile (milk strainer) held in place with sile briggs, in her home, West Stonesdale ( Swaledale). The milk will be used to make cheese, whilst the cream that is siled off will be used to make butter. Mounted on Photo File card. With typed note. Card 3 in a series of 27. Originally held in Photo File: Cheesemaking.
Metadata
Identifier | cqyvh3js |
IRN | 412459 |
Class Mark | LAVC/PHO/P1510 |
Level | Item |
Type of Record | Archives - ISAD(G) |
Peristent Link | http://prototype1.library.leeds.ac.uk/cqyvh3js |
Collection(s) | Leeds Archive of Vernacular Culture |
Category | Archive |
Parent Record | Cheese Making: Photocards |
Creator(s) | Kissling, Werner |
Date | July 1963 |
Size and Medium | 1 mounted photographic print. |