Cookery Collection

A treatise of all sorts of foods, both animal and vegetable : also of drinkables: giving an account how to chuse the best sort of all kinds; of the good and bad effects they produce; the principles they abound with; the time, age, and constitution they are adapted to. Wherin their nature and use is explain'd according to the sentiments of the most eminent physicians and naturalists, ancient and modern

IRN

252635

Type of Record

Archives - Book

Object Category

Archive Print

Electricity : lighting, heating, cooking and power : Smoke Abatement Exhibition, 1910

IRN

178692

Type of Record

Archives - Book

Object Category

Archive Print

Title from cover....

The pantropheon: or, History of food, and its preparation, from the earliest ages of the world

IRN

256253

Type of Record

Archives - Book

Object Category

Archive Print

Advertisements: pp. 471-[475]. "Table of references to ancient and modern writers": p. 413-443....

Food in England

IRN

171566

Type of Record

Archives - Book

Object Category

Archive Print

Self-sufficiency : the science and art of producing and preserving your own food

IRN

430325

Type of Record

Archives - Book

Object Category

Archive Print

Cordon Bleu monthly cookery course

IRN

691895

Type of Record

Archives - Book

Object Category

Archive Print

Practical science for girls : as applied to domestic subjects

IRN

357554

Type of Record

Archives - Book

Object Category

Archive Print

Cordon Bleu monthly cookery course

IRN

691888

Type of Record

Archives - Book

Object Category

Archive Print

Scientific tables

IRN

371025

Type of Record

Archives - Book

Object Category

Archive Print

Translation of Wissenschaftliche Tabellen. Includes bibliographical references and index. Illustrated matter in pocket at end. Mathematics and s...

The Good food guide

IRN

691365

Type of Record

Archives - Book

Object Category

Archive Print

Imprint varies. 1951/2-'61/2 issued by the Good Food Club. 1963/4- issued by the Good Food Club and Consumer's Association....