Butter investigations during March, April and May 1904, a dissertation towards the degree of B.Sc. in the Victoria University (Yorkshire College), by William Bywater
Metadata
Identifier | zglvv1xr |
IRN | 5745 |
Class Mark | MS 832 |
Level | File |
Type of Record | Archives - ISAD(G) |
Peristent Link | http://prototype1.library.leeds.ac.uk/zglvv1xr |
Collection(s) | Cookery Collection |
Category | Archive |
Parent Record | Essays and Lectures |
Creator(s) | Bywater, William |
Date | 1904 |
Size and Medium | 32 ff. in 1 envelope |